I was in Roppongi to see a museum exhibit and stopped at Tori San Wa at Midtown for Nagoya Cochin oyakodon (chicken and egg rice bowl), which I learned is a specially bred chicken from Nagoya. The set menu (I think it was ¥1200) came with chicken broth and a chicken meatball-very tasty I'll have to try it next time I visit Nagoya.
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