This is one of two Thai rrestaurants in Nakano that serve lunch and both staff Thai chefs, but I have to say this was disappointing. They are serving food for the Japanese palate i.e. with less spice than usual and don't provide condiments. I had to ask for a side of chilis.
Post a comment
Your Information
(Name and email address are required. Email address will not be displayed with the comment.)
Looks tasty though. The same as our favourite B set from the olden days?
Posted by: Edward | November 20, 2013 at 06:41 PM
Yes, you helped cultivate my Thai food palate. So whenever I go to a Thai place I try this dish to size up the restaurant. I could eat this for lunch or dinner every day of my life.
Posted by: MC | November 21, 2013 at 12:51 AM
I think the focus on Thai food here might be slightly different, with a bit more emphasis on the curries, perhaps because curries are more palatable to western tastes. Pad thai is also popular, as is tom yum. I kep forgetting what that dish is called - can you remind me so that I can order it again some day.
Posted by: Edward | November 23, 2013 at 05:53 PM
This is "Gai Pad Gapow" or basil chicken, you often have the choice to order it with minced pork instead of chicken.
Posted by: MC | November 23, 2013 at 06:40 PM