
Bishkek was surprisingly sophisticated for the variety of restaurants available. There are restaurants specializing in Turkish, Lebanese, Chinese, Uighur, and the Georgian restaurant pictured above. It is a another former Russian state like Kyrgyzstan.

This is a sort of lamb pie cooked in a hot pot ordered by fellow delegate Richard.

There was a mix up on the order and I got lamb sausages instead of my original order, but they were good enough.

This is the whoel THT delegation at a Lebanese restaurant where the Japanese department of Bishkek Humanities University hosted a dinner for us.(There were three vegetarians in our group) L to R: Marian, Greg, Eric, Richard, Steve, Brent, myself, and Roger.

It was a great spread complete with beer and vodka.

Me with the Japanese department staff.

Marian and Damiayr at a European restaurant.

We tried to order local food, but they didn't have any of the food we ordered so we settled on beef and vegetables.
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