A late lunch at a deli with an Italian craft beer to go along.
One of the many cafes on Via Po.
Cappachino and cheese cake.
Ravioli and a Spritz at Piola cafe.
The Garbaldi Cafe, named after the republican hero of Italian reunificaiton.
Modern Italian restaurant E Cucina has a set lunch with water, wine, an appetizer, a first plate, dessert and coffee for only 10 euros.
Pasta with pancetta pork, asparagus and cream mozzerella.
Parola, the bar where I had my first vermouth this night, (Turin is the city that first created vermouth-this drink was a Martini).
Roar Roads polenta Alla Voidotane (Polenta with ham and cheese), not bad.
Blah Blah Club, the music is anything but blah blah.